Early spring is an opportune time for farmers to assess their grass swards to maximise productivity for the season ahead – and Charlie Morgan, grassland consultant at GrassMaster, who will be speaking at this year’s Grassland and Muck Event, shared his top five tips for getting the most from pasture with The SF.

1, Physical assessment

The first thing to do is walk the fields and see what they look like, said Mr Morgan. Randomly check several metre square plots, to get an accurate picture of the species present.
“Note the sward density and ryegrass tillering, and look for more diploids than tetraploids for added yield and robustness.”

2, Evaluating plant species

For optimum performance, swards should be at least 50% ryegrass, with the remainder comprising less competitive grasses. “Any swards with less than 50% ryegrass should be reseeded,” said Mr Morgan.
“As an alternative, you can stitch in appropriate varieties, providing the sward is open enough. Where a sward is dense, stitching in becomes more difficult due to increased competition.”
Swards should have no more than 5% weeds, 10% bare ground and, during early spring, around 5-10% clover, although this should reach 40% by the autumn.
To choose which new varieties and mixes to sow, visitors to the event will be able to see 100 growing plots and obtain advice from plant breeders at Grass and Muck.

3, Assessing nutrient status

Nutrient management is one of the biggest contributors to grass yield and quality, with effective use of nitrogen – based on soil temperature – an important but overlooked area.
“Temperatures fluctuate in spring, but as a guide I’d aim for 30kg/N/ha at turnout,” said Mr Morgan. “Farmers should look at the previous cropping as well as winter rainfall to estimate soil nitrogen levels, and remember to analyse slurry and FYM.
“Depending on slurry nutrient levels the first dressing could be done in February using an umbilical system – avoiding the need for artificial nitrogen and increasing early growth.”
He also recommended soil testing every three years.

4, Examining soil structure

Poor soil condition is a major contributor to reduced pasture performance so farmers should dig a hole and physically examine their soil, added Mr Morgan.
“Soil structure can give a lot of clues about the health and nutrient status of the soil. Farmers should look at evidence of compaction, worm activity and the smell and colour of the soil. They can then amend any areas of weakness.”
ADAS will be running a Soil and Nutrient Management Clinic at the event and visitors can even bring a soil sample to discuss with the expert team.

5, Improving grazing methods

Rotational grazing is proven to increase both yields and grass quality, he said. “Start rotational grazing as soon as possible, using tracks to access fields with short, sharp grazing periods to avoid compaction and quality loss.
“Build up a wedge in the autumn and graze it down to around 1500kg DM/ha at first turnout to remove any winter residue.”
New this year, Grassland and Muck is running a live demonstration on intensive rotational grazing of a herbal ley. “But, as always, using the best grazing and management methods is vital to ensure grass isn’t wasted,” he added.


n Tickets for Grassland and Muck 2017 will be on sale from now – for more information visit www.grasslandevent.co.uk or contact 02476 858 284.