PRODUCING pedigree sheep that hit the headlines and the high prices are the aims of many breeders and being able to back that up breeding one of the most popular and prolific commercial breeding ewes in the UK is testament to any genetics programme. 

That’s certainly the case at Carry House, just outside Wark, near Hexham, where the sale of North of England Mule ewe lambs is the backbone of the business which in turn has increased the popularity of the Bluefaced Leicesters bred on the 260-acre site run alongside a further 150 acres near Bellingham. There have always been Blackface and Mule ewes at Carry House but with no fell ground for Blackie replacements to run on, Martyn and his father, Robin, who came to Carry House in 1961, have never bred their own. Instead, the 600-strong flock of Hexham-type Blackfaces is made up of ewe lambs bought from Hexham as well as privately-purchased gimmers, with bloodlines coming from Carrick, Wanwood Hill and Prospect House. 

“In a Blackface, skin is at the top of our priority list because the Hexham-type has a lot of size, frame and good clean colours but skins have been their fault so we’re looking for a bare coat, that’s one of our philosophies,” explained Martyn of the base for Mule breed. “We’re also looking for a nice clean colour on the lighter side rather than too black – years ago we were buying the darker sorts but they’re not needed with the more modern Bluefaced Leicester.”

The Scottish Farmer:

     Some of this year's Mule ewe lamb crop that will be for sale later in the year

The flock of 80 Mules sees around half of that number used as recipients for the Bluefaced Leicesters as the team has increased the amount of embryo transfer work lately, while the remainder are crossed to Suffolk rams. As well as producing fat lambs that are sold at around 16 weeks of age direct to the abattoir, averaging around 21kg deadweight, these Mules work as foster mothers for any triplet Blues born as Martyn doesn’t have any sort of milk rearer for surplus lambs. As for the Blues, there are around 45 breeding females, of which 10 are typically sold as in-lamb gimmers at the January sale at Carlisle, while 35 make up the main breeding flock with the top eight flushed each year. 

“We used to run 50-60 Leicesters but we cut the numbers back and improved the quality as we were able to keep daughters of the top ewes and cull the bottom 20-30%. That being said, we’re still producing the same number of lambs each year,” pointed out Martyn. 

The flocks work hand in hand and that’s evident in the fact that any new stock sire is only used lightly on the pure ewes until he’s proven himself as a breeder of Mules, as Martyn believes there’s no point in breeding a Blue that won’t do the job it’s supposed to. One of the first rams to make a big impact on the Mule crop was the Z1 Breck House, bought 11 years ago as a lamb at Hawes for just £900. 

“He had a major influence and gave us a big step up,” said Martyn. “He bred very good Mules that were modern before their time with very clean and hard colours, just what everybody wants nowadays. Unless they do a good job breeding Mules, rams are not used on the Blue flock and we’re not interested in breeding a pretty Leicester just to win a show as, to me, blood is just as important as looks."

That Breck House ram’s breeding was seen in the C29 Carry House Cracker ram, a home-bred grand-son which also proved his worth both on Blues and Mules. 

The Scottish Farmer:

      The gimmer crop, still in their woolies, will join the breeding flock or be for sale

A few years later Martyn took a step-up price-wise and bought the F1 Oak House for £10,200, together with Neil Marston and Ron Wilson, which proved to be another very successful breeder of Mules and Blues. 

The following year, after a trip to Eastgate Show in May, a tup lamb from Neil’s Highberries flock caught Martyn’s eye when he came out of the trailer and before the pen gate was shut Martyn decided he was a tup he’d like to buy. Later in the summer this lamb went on to stand male champion at the Royal Highland and Martyn secured a half share privately in the now famous G1 Highberries Highlander. 

That same year, Andy Hunter, from The Steel, and Carry House paid £10,000 for G34 Midlock which has bred winning Mules for both flocks as well as Martyn’s best sale to date, the H1 Carry House that sold to the Thornborrows at Easter Dawyck and the Wight family at Midlock for £23,000, where he bred very well before dying prematurely.

Martyn also sold a son of the Midlock ram, J2 Carry House known as Jackpot, for £14,000 to Riddings in 2016, and as he struggled to find something he liked as much he later bought a half share back and swears Jackpot is the best tup he’s had, winning the prestigious progeny show championship at Penrith Show with three Mule ewe lambs last year. At that same sale, Jackpot’s ET brother, J1, stood champion and sell for £5500 to Ireland where he is doing well for Alastair Christie and William Adams. 

The Scottish Farmer:

     Full ET sisters to the £5500 J1 Carry House and the £14,000 J2 Carry House called Jackpot

“That 2015 sale was a huge step up for us – it felt like we’d been knocking on the door for years and it finally opened up. We averaged £7108 for 12 lambs which still stands as a record average,” said Martyn of the flock’s strong sale day. 

Females, too, have sold well at Carlisle in the last three years with the biggest of the lamb crop offered for sale as well as in-lamb gimmers which have both peaked at £3000. Earlier this year, seven such gimmers averaged £2153 while five ewe lambs levelled at £1995. 

“Female sales are becoming an important part of the business and there are new faces getting in to the breed all the time which means they’re after females to start their flock. We’ve been fortunate to sell some tups that have gone on to breed well which has increased the interest in the females – it’s the best advert you can have,” added Martyn. 

They’re sticking with the crossing type at Carry House, too, despite having bred the traditional Blue up until only a few years ago. 

“In the days of all one type of Bluefaced Leicester, in the early 1970s, we had a tup that bred good Mules that was paler than the popular blue colour so we used him a bit on pure ewes. We then sent his daughters to a friend that was doing something similar and two separate flocks evolved – the traditional type and the crossing type, with the bloodlines never mixing since that time,” explained Martyn. 

“As the crossing type increased in popularity we kept more and ended up dispersing the remained few true Blues a few years ago. But fashion has always been that way – we aim to breed what people want to buy and the Mule lamb trade drives the Bluefaced Leicester trade.”

And, despite the Blues getting the Carry House name out there, it all goes back to the North of England Mule and producing the hardy cross-bred female.

The Scottish Farmer:

     This trio of Mule ewe lambs have been shown this year and are all by the home-bred J2 Jackpot

“The Mule has a proven track record spanning decades – they’re very prolific, milky and easily kept with the ability to raise two lambs to meet the R3L grade for the supermarket trade. Lambs may not achieve the top price per kg but no other breed will return the same kg of lamb per acre as the Mule,” stated Martyn. “This spring’s extreme weather seems to have rekindled interest in the North of England Mule as people have found their lambs easier to keep alive than those from their white-faced ewes.”

Most of the Mule ewe lambs produced at Carry House are sold through Hexham in pens of 25, to a top of £155, and nearly all go on to be stock ewes to a lot of repeat customers, while the rest are sold privately. As for the wedders, they’re sold through Randal Parker, ending up in Sainsbury’s. Most of these are finished off grass and the aim is to get them all away by December. 

It’s a good job the breed is prolific, given the wet winter many of the UK’s farmers have faced, and the current extreme hot weather is proving equally challenging for many. 

“This spring was definitely one of the toughest we’ve faced. We had a good scan – about 186% for the Blackies and 200% for the Mules and Blues – and the ewes were in good condition which I’m thankful for as we had a heavy snow fall then incessant rain and a real wind chill which left a lot of frozen water in the lambing shed. Thankfully, the lamb crop is about what we would normally have but it’s been a huge workload getting to this stage,” said Martyn. 

“We also had a huge feed bill and with no grass growing now, due to the drought, it’s been a very challenging 12 months. It felt like we had no spring, just an extreme winter followed by an extreme summer. It’ll also impact on rising costs as many farmers will be short of fodder and straw this coming winter.”

With that in mind, and no family interested in taking on the tenancy from Martyn and his wife, Lesley, who works with the Forestry Commission, he has already reduced cattle numbers from the 50-head mark to the current 35 cow and calf units. These Limousin cross Blue cows which are covered by a Limousin bull and have produced calves up to £3000, are due to be dispersed later in the year. 

“My theory is that unless a calf makes £100 per month before selling it’s not worth it. At the minute we’re just making it, but no more, although the odd show calf does help the average,” said Martyn, adding the latest batch of 10-month-old bullocks and heifers averaged £1060 when sold through Hexham in March. “We’re selling them off as we rely on part-time assistance and it’s a two-man job to work with cattle safely, whereas sheep you can do on your own.”

The Scottish Farmer:

     Some of the tup lambs that will be for sale later in the year

So with an eye on the future both at Carry House and the industry as a whole, Martyn is full of positivity for the two breeds.

“All the white-faced commercial ewes need a Mule to breed them out of in the first place to get the mothering ability, so there’s a strong future for the Mule and Bluefaced Leicester and they’ve certainly risen to the challenges of the other breeds over the years,” Martyn concluded.